21 March 2012

NO COAST

It's true.
We drove 3 1/2 hours to Grand Junction, CO for sushi.
Not just ANY sushi, mind you.
The K.A. Roll. from No Coast Sushi.
We left after work Friday afternoon,
watched some basketball in the hotel
and went out for the best meal we've had in a long time.
Here's Chris.
He's the owner, and we got to talk with him for a few hours.
He hooked us up with some AMAZING shrimp!!
I'm just saying.
We agreed that when we're ready to roll over and die,
we're going to make our caretakers drive us to GJ
and we'll eat No Coast for our final meal.
We ate way too much, but HOLY CRAP it was worth it!
We are SO going back.

1 comment:

  1. Remember when it was Steph or somebody's birthday and we went to Tepanyaki or some place and we shared a pork plate because fish is gross, and raw fish is even grosser. Well, now with husbands we both eat sushi. Funny how that happened :)

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