03 October 2011

VEGGIE PIZZA

This was one of my all-time favorites from the garden this summer.
It uses everything!
Tomatoes, carrots, broccoli, and cucumbers
 You can use crescent roll dough or the biscuits (flattened)
Bake for a few minutes until just cooked.
Smother with ranch and all your favorite veggies!
SO GOOD and SO EASY!

3 comments:

  1. Mmmm that looks good! You are good at making up stuff. I am not! I have to follow a recipe :)

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  2. You are a cooking machine lately. Love it.

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  3. haha no this is just catching up from the whole summer

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